The majority of our cakes, tortes, and cheesecakes are available in larger round sizes for your gatherings.
We require a 5 day advance notice for these items.
Pistachio White Chocolate Cheesecake
The original white chocolate cheesecake combined with the subtleness of pistachio, finished in white chocolate ganache and more toasted pistachios.
Red Velvet Cake
This moist red velvet cake recipe has an alluring deep red hue; combine that with the sweet cream cheese frosting and it’s too tempting to ignore.
Hot Chocolate Peppermint Charlotte
Cozy up with some yummy, warm holiday cheer! Try our delicious Hot Chocolate Peppermint Charlotte. We guarantee you haven’t had anything else like it.
German Chocolate Cake
German chocolate cakes are known for being rich, indulgent cakes, and our German Chocolate Cake is no exception! Try one of these decedent cakes for your next get-together.
Mom’s Chocolate Fudge Cake
The ‘end-all-be-all’ dessert for the chocolate cake lover. Three layers of rich chocolate cake filled and decorated with chocolate fudge icing. Serve at room temperature.
Banana Chocolate Walnut Torte
A banana walnut cake studded with chocolate chips, filled with our famous chocolate fudge filling and decorated with French chocolate mousseline buttercream and tons of toasted walnuts. Serve at room temperature.
The signature storkberries transformed into a light mousse edged with raspberry culliere and finished with a brilliant ruby glaze and fresh strawberries. Serve well chilled.
The most intense carrot cake in town. Tons of shredded sweet carrots and toasted pecans, layered with cream cheese frosting and decorated with Italian meringue buttercream and more toasted pecans. Serve at room temperature.
Blackberry Butterscotch Cheesecake
“What took so long?” is the question on everyone’s mind. This flavor combination has been our biggest selling muffin flavor since we opened our doors three years ago. Now finally, you can get it for breakfast AND dessert. Finished with a butterscotch ganache.
Kahlua Marble Cheesecake
A light Italian style cheesecake laced with Kahlua and marbled with chocolate. The only thing missing is a big cup of piping hot coffee to go with it!
Our infamous blend of chocolate, fresh eggs, and sweet butter; the cake untainted by ‘cake.’ A flourless original, glazed in more rich chocolate and decorated with delicate scroll work. Serve at room temperature.
Chambord Mousse Torte
Bittersweet chocolate mousse laced with raspberry liqueur encased between thin layers of chocolate sponge and finished with chocolate French mousseline buttercream. Serve at room temperature.
Cakes are available in the following sizes:
10″ serves 12-20 people
12″ serves 20-30 people
14″ serves 30-50 people
16″ serves 50-80 people
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